Turkey Tail Rolls

Turkey-Tail Rolls

Turkey-Tail Rolls


Serves 12

Ingredients
  • 14 tablespoons unsalted butter, cut into small pieces, plus more for bowl and tin
  • 1 1/4 cups warm (about 110 degrees) milk
  • 1 envelope (1/4 ounce) active dry yeast
  • 3 tablespoons sugar
  • 1 3/4 teaspoons salt
  • 5 1/2 cups all-purpose flour, plus more for work surface
  • 3 large eggs, lightly beaten
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