Posh egg chips beans
Ingredients
- 4 large baking potatoes, cut into wedges
- 2 tbsp olive oil
- 1 onion, finely chopped
- 1 tsp smoked paprika
- 1 thyme sprig
- 400g can chopped tomatoes
- 2 x 400g cans cannellini beans
- 4 eggs
- handful chopped flat-leaf parsley
Details
- Servings: 10
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
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