Miso Watercress Green Beans

Ingredients

• 2 tablespoons extra-virgin olive oil
• 2 garlic cloves, thinly sliced
• 1 pound green beans, trimmed
• Kosher salt and freshly ground pepper
• 2 teaspoons white miso paste
• 1 tablespoon fresh lemon juice
• 1 cup packed watercress, torn into pieces

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