Egg Roll Skillet

Egg Roll Skillet

Egg Roll Skillet


Serves 8

Details
  • Servings:   8
  • Calories:   259
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 tablespoon olive or vegetable oil
  • 1 pound ground pork
  • 1 medium yellow onion, diced
  • 1/2 teaspoon kosher salt
  • Freshly ground black pepper
  • 3 cloves garlic, minced
  • 1 tablespoon minced peeled fresh ginger
  • 1 (14-ounce) bag coleslaw mix
  • 2 tablespoons tamari, soy sauce, or coconut aminos
  • 1/4 cup thinly sliced scallions
  • 1 teaspoon toasted (Asian) sesame oil
  • 1 teaspoon rice vinegar
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