Couscous with fried vegetables
The recipe Couscous with fried vegetables can be made in around 30 minutes. For $2.54 per serving,
Zucchini Radish and Peach Carpaccio
Details
- Servings: 2
- Dish: salad
Cuisine
- mediterranean
Ingredients
- 2-3 zucchini
- 8-10 radishes
- 1-2 white peaches
- 1/2 cup Greek yogurt
- 1/4 cup milk
- 2 teaspoons lemon juice
- Salt and pepper
- Olive oil
- A few sprigs of cilantro
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