Sausage Potato Quiche

Sausage-Potato Quiche

Sausage-Potato Quiche


1 hour 30 minutes

Details
  • Servings:   8
  • Calories:   532
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   38g
  •  
  • Dish:   starter
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Cuisine
  • french
Ingredients
  • All-purpose flour, for rolling
  • 1 recipe Basic Pie Crust or 1 store-bought single-crust pie dough
  • 1 tablespoon unsalted butter
  • 2 cups crumbled cooked spicy Italian sausage
  • Coarse salt and ground pepper
  • 6 large eggs
  • ¾ cup heavy cream
  • ¾ pound russet potato, cubed and steamed until tender
  • 1 cup finely grated Parmesan (4 ounces)
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