Roasted beets with spicy glaze toasted walnuts goat cheese and candy shallots

Roasted beets with spicy glaze, toasted walnuts, goat cheese, and candy shallots.

Roasted beets with spicy glaze, toasted walnuts, goat cheese, and candy shallots.

By Food52
Serves 4

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Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Comments
Ingredients
  • 3 beets, mine were big fellas
  • 2 tablespoons whole grain mustard
  • 1 tablespoon tuong ot toi viet nam chili garlic sauce
  • 1 tablespoon honey
  • 2 cups or maybe like 5 or 6 big shallots
  • 3 tablespoons butter, softened to room temp
  • 1/3 cup brown sugar, packed
  • 2 cups walnuts, halved
  • 1/2 cup goat cheese crumbles
Instructions

Roasted beets with spicy glaze, toasted walnuts, goat cheese, and candy shallots. serves 4 original recipe by Food52.

View original preparation instructions

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