Ingredients
- 1 cup raspberries
- 1 teaspoon coconut oil
- 1 vanilla pod, cut in half and seeds scraped out
- 1 tablespoon coconut blossom nectar or maple syrup (or sweetener of your choice)
- 1 small eating apple, peeled and cored
- 3 large passion fruits
- 1/4 cup cashew nuts, finely chopped
- 2 teaspoons coconut sugar
- 6 mint leaves, finely chopped
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