Gajar Ka Halwa (Carrot Halwa)
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Thit Kho to Pork in Clay Pot Recipe
Details
- Servings: 2
- Dish: main course
Cuisine
- british
Ingredients
- 2 tbsp chopped shallots
- 1/2 tsp fresh ground black pepper
- 225 g boneless pork loin, thinly sliced
- 1 egg, hard boiled and halved (optional)
- 3 tbsp muscovado sugar
- 4 tbsp fish sauce
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