Pickled Asian Ginger Salad
The recipe Pickled Asian Ginger Salad could satisfy your Asian craving in around 45 minutes. This
Pickled Eggs
Details
- Servings: 6
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- 1 cup distilled white vinegar
- 1 cup water
- 1/4 cup granulated sugar
- 1 1/2 teaspoons kosher salt
- 6 large eggs
- 1 tablespoon black peppercorns
- 1 tablespoon whole coriander seeds
- 2 teaspoons yellow mustard seeds
- 3 fresh dill sprigs
- 3 fresh parsley sprigs
- 3 garlic cloves, peeled and smashed
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