Quinoa and Chickpea Salad with Sun-Dried Tomatoes and Dried Cherries
Need a gluten free, dairy free, and vegetarian side dish? Quinoan and Chickpea Salad with Sun-Dried
Quinoa and Berry Breakfast Bowl
Details
- Servings: 2
- Diet: High-Fiber, Low-Sodium
- Meal: breakfast
- Dish: main course
Cuisine
- south american
Ingredients
- 2 cups milk
- 1 cup uncooked quinoa
- 2 tablespoons brown sugar (plus additional for topping)
- 1/2 cup fresh berries, cut into bite sized pieces if necessary
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