Grilled Corn And Quinoa Salad Recipe

Grilled Corn And Quinoa Salad Recipe

Grilled Corn And Quinoa Salad Recipe

By Food Republic
Serves 8

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Details
  • Servings:   8
  • Calories:   253
  • Protein:   9g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Comments
Ingredients
  • 5 ears corn, husks on but silks removed
  • 4 green onions, roots and tops trimmed
  • 2 cups quinoa, well rinsed
  • 3 1/4 cups water
  • salt
  • 4 plum tomatoes, cored, seeded, and diced
  • 1 cup lightly packed cilantro leaves and tender stems, chopped
  • juice of 3 limes (about 1/4 cup)
  • 2 tablespoons olive oil
  • black pepper
Instructions

Grilled Corn And Quinoa Salad Recipe serves 8 original recipe by Food Republic.

View original preparation instructions

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