Oven Roasted Brussels Sprouts with Bacon Chestnuts Quinoa

Oven Roasted Brussels Sprouts with Bacon, Chestnuts & Quinoa

Oven Roasted Brussels Sprouts with Bacon, Chestnuts & Quinoa


Serves 4

Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 200 grams brussels sprouts
  • 1 cup quinoa, uncooked
  • 100 grams whole chestnuts
  • 6 thick smoked bacon rashers, cubed
  • 2 organic gluten-free stock cubes
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon butter
  • 1 pinch salt
  • 1 pinch pepper
  • 1 handful fresh parsley
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