Quinoa Pilaf with Apricot and Almond

Quinoa Pilaf with Apricot and Almond

Quinoa Pilaf with Apricot and Almond


Serves 4

Details
  • Servings:   4
  • Calories:   344
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons olive oil
  • 1.4 ounces (40 grams, about 1/2 cup) sliced almonds
  • .25 ounces (7 grams, about 1 large clove) garlic, grated
  • .25 ounces (7 grams) ginger, grated
  • 4.4 ounces (125 grams, about 1/2 medium) onion, minced
  • 2 teaspoons curry powder
  • 1/2 teaspoon cinnamon
  • 1 cup quinoa
  • 2 cups vegetable stock
  • 2.8 ounces (80 grams, about 1/2 cup) dried apricots
  • 1/4 teaspoon salt, to taste
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Quinoa Vegetable Salad
Quinoa Vegetable Salad

Need a gluten free and dairy free main course? Quinoa Vegetable Salad could be an outstanding

30 minutes
Quinoa Tabouli Salad
Quinoa Tabouli Salad

Quinoa Tabouli Salad is a hor d'oeuvre that serves 4. One serving contains 244 calories, 8g

1 hour 15 minutes
Broccolini Quinoa Pilaf
Broccolini Quinoa Pilaf

Broccolini Quinoa Pilaf requires approximately 30 minutes from start to finish. For $4.14 per

30 minutes
Powered by Edamam