Panned Veal Chop
Panned Veal Chop might be a good recipe to expand your main course recipe box. This recipe serves 4.
Veal and Quinoa Meatballs with Spicy Honey Sauce
Ingredients
- 2 teaspoons of olive oil
- ¼ lb of ground veal
- 2 teaspoons of chopped fresh vietnamese coriander leaves
- 4 tablespoons of rutabaga puree
- ¼ cup of cooked quinoa
- ½ cup of raw, very finely chopped cauliflower
- 1 tablespoon of honey
- 1 egg white
- ¼ teaspoon of ginger powder
- ¼ teaspoon of onion powder
- 4 tablespoons of liquid honey
- ½ teaspoon of garlic powder
- ½ teaspoons of ginger powder
- ½ teaspoon of dried coriander
- 1 teaspoon of soy sauce
Instructions
Veal and Quinoa Meatballs with Spicy Honey Sauce serves 12 original recipe by Honest Cooking.
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