Recipe: Quinoa and Black Bean Salad with Orange Coriander Dressing

Ingredients

• 1 cup uncooked quinoa (any color), rinsed and drained
• 2 cups water
• 2 large oranges
• 1/4 cup extra virgin olive oil
• 2 teaspoons apple cider vinegar
• 1/2 teaspoon honey or agave nectar
• 1/2 teaspoon coriander seeds, toasted and lightly crushed
• 1/2 teaspoon salt
• Freshly ground black pepper
• 1/4 cup chopped cilantro
• 1 1/2 cups (or 1 can) cooked black beans, rinsed and drained
• 1/2 small red onion, thinly sliced

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