Grilled Oysters with Toasted Quinoa

Grilled Oysters with Toasted Quinoa

Grilled Oysters with Toasted Quinoa

By Men's Health
30 minutes

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Details
  • Servings:   8
  • Calories:   241
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 5 tbsp extra-virgin olive oil
  • 2 tbsp unsalted butter
  • 1/4 lb thinly sliced prosciutto, chopped
  • 2 cloves garlic, minced
  • juice and zest of 1 lemon
  • 1/2 tsp chili pepper flakes
  • 1 cup cooked quinoa
  • 1/4 tsp salt
  • 1 tbsp minced parsley
  • 16 whole live oysters, well rinsed
Instructions

Grilled Oysters with Toasted Quinoa serves 8 original recipe by Men's Health.

View original preparation instructions

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