Spinach Feta Turkey Meatballs with Herbed Quinoa

Spinach & Feta Turkey Meatballs with Herbed Quinoa

Spinach & Feta Turkey Meatballs with Herbed Quinoa


35 minutes

Details
  • Servings:   8
  • Calories:   225
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 1 cup frozen chopped spinach, thawed
  • 1 pound 93%-lean ground turkey
  • ½ cup crumbled feta cheese
  • ½ teaspoon garlic powder
  • ½ teaspoon dried oregano
  • ⅜ teaspoon salt, divided
  • ⅜ teaspoon ground pepper, divided
  • 2 cups cooked quinoa , cooled
  • 2 tablespoons lemon juice
  • 1 tablespoon olive oil
  • ½ cup chopped parsley
  • 3 tablespoons chopped mint
  • 2 cups sliced cucumber
  • 1 pint cherry tomatoes
  • ¼ cup tzatziki
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