Quinoa Salad with Shaved Raw Vegetables and Carrot Ginger Dressing

Quinoa Salad with Shaved Raw Vegetables and Carrot-Ginger Dressing

Quinoa Salad with Shaved Raw Vegetables and Carrot-Ginger Dressing

By Delish
Serves 4

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Details
  • Servings:   4
  • Calories:   430
  • Protein:   19g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 c. quinoa
  • 2 c. low-sodium chicken broth or water
  • 0.5 lb. asparagus
  • 0.25 lb. sugar snap peas
  • 0.25 lb. Brussels sprouts, very thinly sliced crosswise
  • 3 tbsp. olive oil
  • 0.25 c. toasted pumpkin seeds (pepitas)
  • 0.5 c. crumbled goat cheese
Instructions

Quinoa Salad with Shaved Raw Vegetables and Carrot-Ginger Dressing serves 4 original recipe by Delish.

View original preparation instructions

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