Teriyaki Mushroom Salad recipes

Teriyaki Mushroom Salad

Teriyaki Mushroom Salad


30 minutes

Details
  • Servings:   3
  • Calories:   99
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   salad, main course
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Cuisine
  • japanese
Ingredients
  • 1 tablespoon olive oil (or butter)
  • 1/2 pound mushrooms (sliced)
  • 1/4 cup teriyaki sauce
  • 1 handful salad greens
  • 1 handful grape tomatoes tomatoes
  • 1 handful sliced cucumber
  • 1 stalk celery celery
  • 1 teaspoon toasted sesame seeds
  • 1 green onion (sliced)
  • 1 tablespoon goats cheese (crumbled)
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