Curried Crab

Curried Crab

Curried Crab


17 minutes

Details
  • Servings:   4
  • Calories:   719
  • Protein:   23g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   68g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 pound jumbo lump crab meat, cleaned
  • 1/4 cup red onion, finely diced
  • 1/4 cup scallion, finely chop
  • 1/4 cup red pepper, finely dice
  • 1/2 cup jicama, brunoised
  • 2 tablespoons curry oil, recipe follows
  • 2 tablespoons mayonnaise
  • 1/2 cup creme fraiche
  • Salt and fresh ground black pepper
  • 1 cup canola oil
  • 1/4 cup curry powder
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