Chicken Tikka Salad with Cucumbers and Tomatoes

Ingredients

• For the chicken tikka
• 11/2 tablespoon tandoori masala (any commercial brand is fine)
• 1/2 cup Green Yogurt
• 1 teaspoon salt
• 1/2 teaspoon red cayenne pepper
• 1 pound boneless skinless chicken, cut into 2 inch pieces
• For the salad
• 1/2 cup French lentils
• 2 medium sized seedless English cucumber
• 3 medium sized tomatoes or 1 cup of grape tomatoes
• 1 medium sized red onion
• 1/2 cup chopped cilantro leaves
• 2 limes
• 1 teaspoon freshly ground pink salt (Himalayan)
• 1/4 cup Extra Virgin olive oil
• Sliced Jallapenos (optional)

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