Melon Salad with Roasted Shallot Chili Vinaigrette

Ingredients

• For the Salad:
• 2 cups of diced watermelon
• 2 cups of diced galia melon
• 100 grams of feta, crumbled
• 1/2 red apple, thinly sliced
• 1/2 green apple, thinly sliced
• 1/2 cup of blueberries
• 2 handfuls of arugula
• For the roasted shallot vinaigrette & chili vinaigrette:
• 4 small shallots
• Zest of 1 lime
• Juice of 1 lime
• 1/4 cup of apple cider vinegar
• 1/3 cup of olive oil
• 1/2 teaspoon of Tajin chili-lime powder
• 1 tablespoon of honey
• Pinch of cayenne
• For decoration: Daikon cress

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