Spicy n Light Shrimp Curry

Spicy 'n' Light Shrimp Curry

Spicy 'n' Light Shrimp Curry


35 minutes

Details
  • Servings:   8
  • Calories:   274
  • Protein:   18g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 12 ounces angel hair pasta or or 1 1/2 cups white rice
  • 1/2 cup fat-free evaporated milk
  • 1/2 cup fat-free sour cream
  • 1 tablespoon curry powder
  • 1 tablespoon finely chopped fresh basil
  • 1/2 teaspoon red chili paste
  • 2 teaspoons olive oil
  • 1 pound medium shrimp, peeled and deveined
  • 1 onion, finely chopped
  • 1 red bell pepper, finely chopped
  • 1/2 pound snow peas, trimmed
  • 1/2 pound mushrooms, sliced
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