Watercress Salad With Miso-Lime Dressing
If you have about 45 minutes to spend in the kitchen, Watercress Salad With Miso-Lime Dressing
Miso chilli steak with crispy sweet potatoes
Details
- Servings: 6
- Dish: main course
Cuisine
- japanese
Ingredients
- 2 large sweet potatoes, cut into wedges
- 1 tbsp vegetable oil, plus a little extra
- 1 tbsp sesame seed
- 1 tbsp miso paste
- juice 1 lemon
- 1 tbsp hot chilli sauce (sriracha is nice)
- 1 tbsp mirin
- 2 bavette or other lean steaks (about 200g each)
- large handful watercress leaves, to serve
Instructions
Miso chilli steak with crispy sweet potatoes serves 6 original recipe by BBC Good Food.
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