Gyros
Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Gyros
Gyro Style Lamb
Details
- Servings: 8
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 2 tablespoons extra virgin olive oil, divided
- 3 tablespoon lemon juice, divided
- 1 cup plain nonfat yogurt
- 1/4 cup chopped fresh oregano, divided
- Salt and ground black pepper to taste
- 2 pounds boneless leg of lamb, trimmed and thinly sliced
- 2 red bell peppers, cored, seeded and chopped
- 3 cloves garlic, finely chopped
- 8 cups cooked quinoa ( Learn to Cook: Quinoa )
- 1 cucumber, halved, seeded and grated
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