Chocolate And Passion Fruit Tartlets
Ingredients
- 1/3 cup white rice flour
- 1/3 cup plus 1 Tbsp quinoa flour
- 1/3 cup cornstarch
- 1/3 cup confectioner’s sugar
- 2 tbsp unsweetened cocoa powder
- 6 tbsp butter, cold and diced
- 1 x egg
- 2 x eggs
- 1 x egg yolk
- 1/2 cup plus 1 tbsp blond cane sugar
- 7 tbsp unsalted butter, cold and diced
- 120 ml passion fruit juice
- 3 x passion fruits, wrinkled
- Mint leaves (for the decoration)
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