Bacon Ice Cream
The recipe Bacon Ice Cream can be made in approximately 45 minutes. This gluten free, fodmap friendly,
Ice cream scones
Details
- Servings: 6
- Dish: biscuits and cookies
Cuisine
- british
Ingredients
- 1 pint vanilla or strawberry ice cream, melted
- 175g self-raising flour
- 2 tsp baking powder
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