New Zealand Sweet Potato Chowder

Ingredients

• 2 tablespoons olive oil
• 1 large onion, chopped
• 1 tablespoon coconut sugar (** optional)
• 2 teaspoons dried thyme leaves
• 2 bay leaves
• 2 teaspoons fine grain sea salt
• 1 teaspoon freshly ground black pepper
• 6 cups vegetable stock
• 7 medium-sized sweet potatoes, peeled, halved lengthwise, and cut into ~ 1" cubes
• 1 cup corn (fresh if corn is in season, or frozen)
• 1 cup coconut milk (** or heavy cream)
• 1 teaspoon minced fresh garlic
• 1/2 cup chopped fresh curly parsley

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