Goat Cheese, Fig And Proscuitto Crostini
Goat Cheese, Fig And Proscuitto Crostini is a hor d'oeuvre that serves 6. One portion of this dish contains
Goat Cheese Caesar Salad with Roasted Tomatoes and Parmesan Crisp
Ingredients
- For the Caesar dressing
- 1/3 cup buttermilk
- 2 tablespoons mayonnaise
- 1 garlic clove, grated
- 1 1/2 tablespoons lemon juice
- 1/2 teaspoon anchovy paste
- 2 teaspoons dijon mustard
- 1 pinch salt and pepper, plus more to taste
- For the salad
- 3/4 cup freshly grated parmesan cheese
- 10 cherry tomatoes
- 1/2 tablespoon olive oil
- 1 teaspoon balsamic vinegar
- 2 heads of romaine lettuce (or how ever many you are serving)
- 4 ounces good goat cheese
- 1 garlic clove, grated
- 1 teaspoon dried oregano
- 1 tablespoon heavy cream
Instructions
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