Potato Curry Sandwich

Potato-Curry Sandwich

Potato-Curry Sandwich


25 minutes

Details
  • Servings:   4
  • Calories:   412
  • Protein:   14g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   65g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • indian
Ingredients
  • 4 medium Russet potatoes, peeled and chopped into 1-inch cubes
  • 1 tablespoon oil or ghee
  • 1/2 teaspoon whole cumin seeds
  • 1 pinch asafoetida powder
  • 1 pinch ground turmeric
  • 1 small jalapeño, seeded and finely chopped
  • 1 small red onion, finely chopped
  • 1/2 cup frozen peas
  • 1/2 teaspoon garam masala
  • 1 teaspoon kosher salt, plus more to taste
  • 1 handful fresh cilantro, finely chopped
  • 8 pieces white sandwich bread, one side lightly buttered
  • 1 handful shredded cheddar cheese, per sandwich (optional)
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