BBQ Chicken Slaw

BBQ Chicken Slaw

BBQ Chicken Slaw


40 minutes

Details
  • Servings:   4
  • Calories:   521
  • Protein:   27g
  •  
  • Fiber:   5g
  • Sugar:   13g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad, main course
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Cuisine
  • american
Ingredients
  • 1 pint yellow cherry tomatoes, quartered
  • Kosher salt and freshly ground black pepper
  • 1 green bell pepper
  • 2 cups shredded rotisserie chicken
  • 2 scallions, whites sliced thinly on the bias up to the pale greens, dark green tops reserved for garnish
  • 1/2 head red cabbage, super finely shredded on a mandoline
  • BBQ Vinaigrette, recipe follows
  • 1 cup crispy bacon bits
  • 1/4 cup smoky BBQ sauce
  • 1/4 cup olive oil
  • 3 tablespoons white vinegar
  • 1 tablespoon Dijon mustard
  • Kosher salt and freshly ground black pepper
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The recipe Bbq Chicken can be made in approximately 45 minutes. For 93 cents per serving,

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