Whole Green Lentils with Cilantro and Mint

Whole Green Lentils with Cilantro and Mint

Whole Green Lentils with Cilantro and Mint


Serves 4

Details
  • Servings:   4
  • Calories:   192
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • * 1 small onion, sliced and
  • * 3 clove garlic, peeled and chopped
  • * 1 tomato, finely chopped
  • * 1 cup whole green lentil (whole green mung dal)
  • * salt, to taste
  • * 1 tsp ground coriander
  • * 1/2 cup cilantro or coriander
  • * 1/2 cup fresh mint
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