Coal Roasted Sweet Potatoes With Maple Chile Butter

Coal-Roasted Sweet Potatoes With Maple-Chile Butter

Coal-Roasted Sweet Potatoes With Maple-Chile Butter

By Food & Wine
2 hours

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Details
  • Servings:   4
  • Calories:   406
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 large (12 to 14 ounces each) sweet potatoes, scrubbed
  • 3/4 cup (6 ounces) unsalted butter, at room temperature
  • 2 tablespoons finely chopped fresh flat-leaf parsley
  • 2 tablespoons pure maple syrup
  • 1 tablespoon sherry vinegar
  • 1 teaspoon kosher salt
  • 3/4 teaspoon Aleppo pepper, plus more for garnish
  • 1/4 cup chopped toasted pecans
Instructions

Coal-Roasted Sweet Potatoes With Maple-Chile Butter serves 4 original recipe by Food & Wine.

View original preparation instructions

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