Light and Easy Alfredo
You can never have too many main course recipes, so give Light and Easy Alfredo a try. This recipe serves
Light Fluffy Egg Soufflé Sandwich
Details
- Servings: 8
- Dish: sandwiches
Cuisine
- french
Ingredients
- Cooking spray or unsalted butter
- 8 large eggs
- 1/2 cup whole or 2% milk
- 1/2 teaspoon kosher salt
- 3 cups hot tap water
- 4 ounces Gruyère or sharp cheddar cheese, shredded (about 1 cup)
- 3 ounces jarred peppadew peppers
- 2 tablespoons Dijon mustard
- 2 tablespoons mayonnaise
- 4 brioche sandwich rolls
- 1 packed cup baby arugula (about 1 ounce)
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