Pork thyme cheeseburgers

Pork & thyme cheeseburgers

Pork & thyme cheeseburgers

By BBC Good Food
35 minutes

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Details
  • Servings:   4
  • Calories:   651
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   45g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Comments
Ingredients
  • 25g butter
  • 1 onion, grated
  • 500g pack lean pork mince
  • 2 egg yolk
  • 1 tbsp finely chopped thyme
  • 4 slices cheddar
  • 4 tbsp chunky apple sauce
  • 4 soft burger bun, split
  • handful salad leaves
Instructions

Pork & thyme cheeseburgers serves 4 original recipe by BBC Good Food.

View original preparation instructions

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