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These Easy 5 Ingredient Crackers Are Scottish Grandma–Approved
Details
- Servings: 8
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 226g Scottish or quick-cooking oats (8 ounces; 2 1/2 cups), see notes
- 1 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume
- 1/4 teaspoon baking soda
- 6 tablespoons melted clarified butter or ghee, homemade or store-bought (2 1/4 ounces; 66g)
- 3/4 cup hot water, around 200ºF (93ºC)
Instructions
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