The Firecracker
Details
- Servings: 10
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- ¾ cup sugar
- 1 cup fresh or thawed frozen sour cherries, pitted
- 16 ounces London dry gin
- ½ cup fresh lemon juice (from about 4 lemons)
- 1 bottle (750 mL) chilled dry rose wine
- Ice
- Lemon slices, for garnish
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