Pork Scallion Tortilla Pile Ups
Ingredients
- 2 teaspoons smoked paprika
- ½ teaspoon coarsely ground pepper
- ½ teaspoon salt, divided
- Cooking spray
- 3 (4 ounce) boneless pork chops, trimmed of fat
- 8 scallions, cut into 1- to 2-inch pieces
- 8 corn tortillas
- ½ cup light sour cream
- ¼ cup chopped fresh cilantro
- 1 tablespoon lime juice
- 1 tablespoon water
- 1 clove garlic, minced
- 3 cups packed shredded romaine lettuce
- 1 cup quartered grape tomatoes
- 1 medium lime, cut up
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