The Mashed Potato Recipe Ive Loved Since I Was a Kid Theyre Impossibly Easy to Make

Ingredients

• 2 to 2 1/2 pounds Yukon Gold potatoes (3 large or 6 medium)
• 2 tablespoons water, plus more as needed
• 1/2 cup whole milk, plus more as needed
• 2 tablespoons unsalted butter
• 1 teaspoon kosher salt, plus more as needed
• Freshly ground black pepper
• 2 tablespoons light cream, heavy cream, or half-and-half
• 1 tablespoon finely chopped fresh chives (optional)

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