Brussels Sprouts Salad with Apples Crispy Prosciutto
Ingredients
- 4 ounces sliced prosciutto (6 to 8 slices)
- 1/2 pound Brussels sprouts, halved lengthwise and thinly sliced crosswise (2 cups)
- 2 apples, thinly sliced
- 1/2 cup chopped golden raisins
- 2 teaspoons mustard seeds, toasted if desired
- 2 teaspoons red-wine vinegar
- 2 tablespoons olive oil
- Kosher salt and freshly ground black pepper
Instructions
Brussels Sprouts Salad with Apples + Crispy Prosciutto serves 4 original recipe by Food52.
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