Kamora meets Kaapi
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 30 milliliters Kamora (or Kahlua) coffee liquer
- 30 milliliters Canton domain de pays Ginger liqueur
- 1.5 tablespoons Freshly squeezed Ginger extract
- 1/4 cup whole milk plus some extra for frothing
- 2-3 shots Freshly brewed esspresso coffee as required
- 30 milliliters Van gogh double espresso vodka
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