Mexican Casserole
The recipe Mexican Casserole could satisfy your Mexican craving in about 1 hour and 5 minutes.
Mexican Fondue With Chorizo And Chiles
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
Ingredients
- 2 pounds Chihuahua or Monterey Jack cheese, shredded
- 2 poblano chiles
- 1 red bell pepper
- 3/4 pound Mexican chorizo, casings removed and crumbled
- Small corn tortillas, warmed, for serving
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