Vegan Paella

Vegan Paella

Vegan Paella


Serves 6

Details
  • Servings:   6
  • Calories:   400
  • Protein:   21g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cup long-grain rice or a short-grain rice like Arborio is more traditional, but I like the fragrance of Basmati rice in this
  • 400 grams vegan sausage (about four links-- I used Field Roast sliced into 1/4-inch rounds
  • 2 cups frozen lima beans
  • 1 large onion, finely diced
  • 4 cloves garlic, minced
  • 1 medium tomato, pureed
  • 1 bunch parsley, chopped
  • 1 tsp dry rosemary
  • 1 large bell pepper, any color, finely diced
  • 2 tbsp paella seasoning
  • Salt to taste
  • 1 tbsp + 1 tsp extra virgin olive oil
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