Tokyo Style Chicken Schnitzel

Tokyo Style Chicken Schnitzel

Tokyo Style Chicken Schnitzel


20 minutes

Details
  • Servings:   9
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • central europe
Ingredients
  • One large onion cut into large cubes
  • 3 large garlic cloves peeled
  • 2 ½ large tomatoes cut into large cubes
  • 1 tsp of salt
  • One tsp of smoked paprika
  • 4 small pieces of roast sweet potatoes
  • 1 small quarter cup of water (more if needed)
  • 2 tbsps of sunflower oil
  • 3 large quarters of white cabbage core cut out and soaked in salt water
  • 3 large tsps of salt
  • 1 whole lemon cut in half (more if needed)
  • 9 tbsps of sunflower oil
  • 9 small chicken breasts deboned
  • Two eggs cracked and mixed well(more if needed)
  • One small quarter cup of crushed black pepper
  • 3 small cups of sesame seed flour
  • 9 tbsps of sunflower oil
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