Tokyo Caviar

Tokyo Caviar

Tokyo Caviar

By Food52
Serves 2

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Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • american
Comments
Ingredients
  • 1.5 cups cooked edamame (about 1 pound of fresh beans in the shell)
  • 1" pieces ginger, minced
  • 1 scallion minced
  • 3 tablespoons fresh parsley, minced
  • 1.5 tablespoons avocado or olive oil
  • 2 teaspoons seasoned rice vinegar
  • 1/2 teaspoon wasabi paste
  • 5-6 drops sriracha
  • salt to taste
Instructions

Tokyo Caviar serves 2 original recipe by Food52.

View original preparation instructions

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