Chayote Stir Fry

Ingredients

• 1 chayote squash, peeled and seed removed
• 1 tablespoon vegetable oil
• 1/2-inch piece of ginger, lightly smashed
• 1/4 teaspoon salt
• 1 small carrot, peeled and thinly sliced
• 1/2 medium red onion, thinly sliced
• 1 tablespoon white wine
• 1/2 pound snow peas
• 1 tablespoon vegetable stock
• 4 cups cooked white rice (optional)

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