Kale Mushrooms and Chilli on Sourdough Toast

Kale, Mushrooms and Chilli on Sourdough Toast

Kale, Mushrooms and Chilli on Sourdough Toast


Serves 2

Details
  • Servings:   2
  • Calories:   423
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • british
Ingredients
  • 2 handfuls of kale or cavolo nero
  • 6 mushrooms, sliced
  • 1/2 red chilli, chopped
  • 1 clove garlic, chopped
  • 2 slices robust bread, ideally sourdough, toasted
  • Olive Oil
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Curried Cabbage & Kale Gratin
Curried Cabbage & Kale Gratin

You can never have too many side dish recipes, so give Curried Cabbage & Kale Gratin a try. For $1.19

45 minutes
Italian Kale and Potato Soup
Italian Kale and Potato Soup

Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course

45 minutes
Powered by Edamam