Roast Pork Lo Mein

Roast Pork Lo Mein

Roast Pork Lo Mein


Serves 4

Details
  • Servings:   4
  • Calories:   572
  • Protein:   26g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   64g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   22g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 12 ounces, thin dried Chinese egg noodles
  • 2 tablespoons sesame oil
  • 3 tablespoons soy sauce
  • 1 1/2 tablespoons oyster sauce
  • 1 1/2 tablespoons Chinese rice wine or dry sherry
  • 1 1/2 teaspoons honey
  • 1 tablespoon peanut or vegetable oil
  • 1 1/2 teaspoons minced garlic
  • 1 teaspoon minced or grated fresh ginger
  • 3 scallions, cut into 2-inch lengths
  • 4 or 5 fresh shiitake mushrooms, thinly sliced
  • 1/2 pound Chinese barbecued pork, store-bought or homemade, cut into small, bite-sized pieces
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