Greek Shrimp Orzo
Greek Shrimp Orzo is a Mediterranean main course. This recipe serves 6. Watching your figure? This pescatarian
Seafood Maison
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 1 pound peeled and deveined shrimp
- 1 cup mayonnaise, preferably homemade
- ¼ cup dijon mustard
- ¼ cup horseradish
- ½ cup plus 1 tablespoon fresh lemon juice
- ¼ cup finely chopped chives
- Salt
- ⅛ teaspoon cayenne pepper
- ⅛ teaspoon white pepper
- 1 pound lump blue crabmeat or dungeness crabmeat, picked free of shells
- 1 large shallot, minced (about 3 tablespoons)
- ¼ cup extra-virgin olive oil
- ¼ cup fresh orange juice
- 3 heaping cups frisee or escarole, torn into bite-size pieces
- 4 small radishes, thinly sliced
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Thai Street Vendor Salmon Skewers
Thai Street Vendor Salmon Skewers takes roughly 45 minutes from beginning to end. This main course
Pan-Roasted Swordfish with Chopped Tomatoes and Lemon Beurre Blanc
Pan-Roasted Swordfish with Chopped Tomatoes and Lemon Beurre Blanc could be just the gluten free,
Comments